Summary
1 tsp. Lawry's® Seasoned Salt
For Chicken, in large bowl, combine flour, Lawry's® Seasoned Salt and Seasoned Pepper. Add chicken and toss to coat; set aside.Add remaining 1 tablespoon Spread and cook onion, celery and carrot over medium heat, stirring occasionally, 6 minutes or until vegetables are golden. Add thyme and cook, stirring occasionally, 1 minute. Add broth and chicken. Bring to a boil over high heat. Reduce heat and simmer covered 30 minutes or until chicken is throughly cooked. Remove chicken; cod slightly. Remove meat from chicken bones, then return meat to saucepot.See the full content of this document
Extract
Tasty Traditions Recipes
Chicken & Dumplings
4 servingsPrep Time: 15 MinutesCook Time: 1 Hour 5 MinutesCHICK...See the full content of this document
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